go for some of the best panettone money can buy. This classic Italian Christmas cake originated in Milan in the late 1500s, and while we are normally all about baking things from scratch ...

With so much choice, we've whittled down the best of the lot. Crafted at a family run bakery in Piedmont, this classic fruit panettone has a "golden, shiny exterior that wafts delicious ...

“I joke that the best thing about panettone is the first and last day of the season. In between, it’s a gamble,” says Daniel Saez, from the Junction’s Noctua Bakery. Luca ...

“Celebrating with panettone is one of the ways Italians bring a sense of joy and love around the table with family and friends,” says Chef Vincenzo Giangiordano, an Abruzzese now cooking at ...

Pastry chef Luigi Biasetto makes these panettoni, using the best Italian ingredients he can find — alpine butter, organic eggs, Tuscan honey, and a 90-year-old sourdough starter. While he follows a ...

This is a ‘quick’ panettone recipe which delivers on flavour and texture. It’s my go-to for a last-minute Christmas cake and doesn't require any specialist equipment! For this recipe you ...

Israeli-American Roy Shvartzapel trained under Italy’s undisputed panettone master. His From Roy cakes sell for $85. (JTA) – Panettone, the fluffy, fruit-speckled archetypal Christmas cake ...

Milan may be the capital of design and fashion, but at Christmas time the main show is in the window displays at the city’s many artisanal bakeries. Diana Lee: Journalist covering food and ...

Sophie made up the recipe herself as she loves Panettone. It's very Christmassy and fragrant. You could also use brioche or other bread. Bread and butter pudding is for using scraps of stale bread ...

Ask an Italian about famous Greek brands in their country, and they'll name two: the house of Bvlgari and the house of MiTo'21. An exaggeration? Not at all—if you've tasted this masterpiece of flavor ...

However, the only problem is leftovers. Thankfully, this leftover recipe will do the trick of using up any extra panettone. However, for those who have no panettone at hand, brioche bread works ...