Cast iron skillets are more than just regular pans. They're durable, versatile kitchen tools that can last for years if cared ...

or canola oil to season a skillet. These are the best choices because they have a high smoke point, are affordable, and don't include animal fat, which can go rancid. Can you season cast iron with ...

What is the best oil to season cast iron with? Generally, it’s best to season your cast iron with vegetable oil. This is handy, as most people already have a variation of this in their kitchen ...

But do you know how to season cast iron? It can seem intimidating ... Ingredients like vegetable oil and shortening are best because they're inexpensive. They also won't smoke up your kitchen ...

Rougher surfaces are easy to season over time ... garlicky roast chicken the night before. What is the best oil for seasoning cast iron? According to Wing, optimal oils are those high in ...

We think the patina ( a layer that is created over time on cast iron cookware as a result of natural seasoning and oils ... need to season this one, so it's great for low maintenance cooking. Plus, it ...

Let's explore how to season your flat top griddle properly, ensuring years of perfect sears and easy cleanup. Thoroughly clean your griddle's cooking surface, removing any manufacturing residue or ...

Your cookware can last for generations, but you have to de-gunk and season it properly — follow this easy step-by-step guide.

We seared pork chops, baked cornbread, and poured oil to determine the best cast-iron skillet for every type of cook. Carrie Honaker is a writer and pastry chef specializing in food, wine, and travel.

rinse then dry and apply a thin coat of vegetable oil." Of course, a lot of the best cast iron cookware can also come enamelled, which means it has a layer protecting it from rusting, and won't season ...