It's super easy to make and so good. We topped a lemon cupcake with it and it was lemon heaven. This buttercream frosting recipe makes a lot of frosting. If you're making a layer cake, follow the ...

For this recipe you will need a 20cm ... and fill with buttercream and lemon curd. Place on a cake board. Spoon any remaining buttercream on top of the cake and smooth it down to completely ...

The zesty lemon cakes are topped with lemon buttercream and use marshmallows and desiccated coconut to decorate. Preheat the oven to 180C/160C Fan/Gas 4. Line a 12-hole cupcake tin with paper cases.

Bake Mom a batch of homemade cupcakes this Mother's Day! From strawberry to chocolate to creme-filled, these cupcakes are the ...

Le Cordon Bleu Australia’s Technical Director, Tom Milligan, has created a hot cross bun recipe using the sweetness of sultanas, currants and candied mixed peel. They are best served fresh out the ...