Hush puppies are best served immediately while still hot and crispy. If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, place the hush puppies ...

Drop tablespoons of the oil into the pan – don’t overcrowd ( good idea to have the oven on at about 100oc to keep the cooked hush puppies warm) Allow to cook for about 2 minutes each side.

Golden-fried perfection! These hush puppies aren’t just good “for Oklahoma” – they’re good enough to make a New Orleans chef question their life choices. Photo credit: Johnny S. And then there are ...

Hush Puppies recommend buying one size up ... and I have learned from experience to always use good suede spray soon after buying anything new. You might think that without the weather element indoors ...