The secret of good chips is to cook them twice at two ... Using a large, metal, slotted spoon, gently lower half the chips into the hot oil and stir carefully. Fry for ten minutes, or until ...

Navigate the snack aisle with confidence as nutrition experts share the best and worst potato chips on grocery store shelves.

As ever, the event marks the pinnacle of the Aussie summer swing, with many of the world's greatest players flocking from far ...

Serving up some seriously gratifying situations, we’ve matched Auckland’s best fish and chip purveyors with the most scenic spots ... Here, the crown jewel is the Hot Buttered Lobster Roll, which is ...

Aside from using them to serve soup, bread bowls can be used as a great vessel for hot dips. Here are five dips that are best ...

Fast food is big business, with ever more operators wanting a piece of the pie, such as recent UK entrants Carl’s Jr, Junk ...

Adelaide’s best hot chocolate Winter has struck. The pilled old coats have been dusted off and removed from the hibernation locale in the closet, set for wear in the CityMag office – orange and navy ...

This Marrickville haunt is renowned for having the best hot chips in Sydney, and that is no easy feat. Make sure you order the traditional lamb yeeros, which is stuffed with lamb, vegetables, tzatziki ...

or go gourmet with silverware and tablecloths in the restaurant—these are Urban List's picks for the best fish and chips in Sydney. Jose Silva and Manny Paraiso wanted to draw on the nostalgia of ...

Who doesn’t love a good, crunchy hot chip? The experts at consumer advocacy group CHOICE have spilled the secret on to the best way to make them at home. Home economist Fiona Mair put two ...