Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries.

This Air Fryer Cod is seasoned simply with garlic, olive oil, and lemon, then garnished with fresh parsley for a perfect, ...

Smell is also an excellent indicator of the freshness of a fish - it should smell of nothing but the sea. A fishy smell is a clear sign that the fish is past its best. Frozen fish can be just as ...

2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

A classic fish and chips recipe tends to use cod or haddock, popular saltwater fish ... Chef Warr also weighed in on the best ...

1. In a bowl, toss the avocado, tomato, onion, jalapenos, and cilantro until thoroughly combined. 2. Stir in the lime juice, ...

Season haddock fillets with salt and pepper. In a small bowl mix together egg yolk and mustard. Brush this mixture liberally over top of each fillet. Lay fish into prepared baking dish ...

Unlike the oil-rich species that are best eaten as fresh as possible, white fish can be stored for a little longer. Many white fish (cod, haddock, plaice and other flatfish) are gutted and placed ...