The town’s European Bakery is renowned for its loaves – especially its multigrain sourdough – and tourists often squeeze one ...

I love baking, especially sourdough bread. After years of saving grocery money on store-bought loaves, here are my best tips ...

Many people believe that sourdough bread is healthier than other varieties of bread, but how much calcium does sourdough ...

Sourdough bread starts with a good sourdough starter. This sourdough starter without yeast captures wild bacteria. It is a ...

The best sourdough bread recipe with almond and raisins involves incorporating the tangy flavor of sourdough starter with the sweetness of raisins and almond flour that is perfect for any sweet tooth.

Weighing flour for baking bread, making or feeding sourdough starter at home. Top view of woman's hand sprinkling flour with measuring spoon in bowl. Kitchen scale, water and flour on kitchen counter ...

In less than a year, Andres Cano has perfected sourdough in his home kitchen that has wowed the Phoenix food scene.

For those who can't tolerate gluten but still crave the goodness of bread, sprouted grains such as quinoa and buckwheat provide excellent alternatives. These gluten-free choices allow people with ...

Sourdough begins with a fermented mixture of flour and water ... sourdough might be your best choice for bread. It’s lower in gluten and fiber while also containing prebiotics that support ...

Sourdough begins with a fermented mixture of flour and water, known as a starter ... sourdough might be your best choice for bread. It’s lower in gluten and fiber while also containing prebiotics that ...

Kelly Reynolds started baking to relieve stress from her corporate job. Then came a home-based bakery, now a brick and mortar ...