Start by patting the chuck roast dry and seasoning it generously with salt and pepper. Heat a Dutch oven over high heat for two minutes, then add a small amount of olive oil. Sear the roast on all ...

Get the recipe here: Dutch Oven Pork Tenderloin Dutch Oven Garlic Herb ... Roasted Chicken Ditch the slow cooker and make the ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin. Pérnil is a pork roast ...

They go from stove to oven, the champions of braises. You can use them to fry, make rice dishes, bake bread, build pasta sauces and curries, roast whole chickens, and more. Still, Dutch ovens have ...

My method begins with searing a pork shoulder roast in a Dutch oven until it’s browned all over. The next step is to make a braising mixture for the pork in that cooking vessel with stock ...