Add the noodles and stir-fry until browned, 4 minutes. Add the sauce and toss over moderately high heat, until absorbed. Fold in 1 cup of basil and the tofu. Garnish with more basil and serve with ...
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Drunken Noodles Aren't Made With Alcohol - So What's With The Name?Despite its eye-catching name, liquor is one ingredient that's conspicuously absent from most drunken noodle recipes -- and its ... Soups Ranked From Worst To Best "Pad kee mao," the Thai name ...
1. Whisk all the ingredients for the sauce together and set to one side. 2. Chuck the noodles into a bowl and cover with just boiled water. Leave for 8 minutes to soften and then drain.
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