Prime rib is a dish best saved for special occasions. Known for its rich marbling, tender texture, and very beefy flavor, it's the cut of meat you go for when you want to impress friends and family.

We break down the leanest cuts of steak (and the fattiest), so you can make informed decisions and choose the healthiest cut for you. Rich, tender steak such as filet mignon, New York strip, or ...

To the uninitiated, naming conventions for different cuts of beef seem designed to elicit confusion. Baseball steak, chuck ...

“It is the king of beef cuts. It’s a beautifully marbled piece of meat,” states Petropoulos. “Prime rib roast is also ... and during cooking is the best way to ensure the perfect doneness ...

Travel recommendation blog Cheapism scoured the nation for the best places to nab a prime rib special, with a small ...