I learned how to make tortillas when I was a prep cook at a restaurant. We nixtamalized dried corn before grinding it, then I ...

If there is one thing the Valley knows, it's tortilla chips. Just travel to anywhere outside of the Southwest, really, and try to buy a good bag ... has the best chips in the city.

once again winning Best Tortillas. It’s no wonder why our readers love Anita’s tortillas, considering the family-owned company dedicates themselves to handmade tortillas, both flour and corn.

Alejandro's Tortilla Factory serves up everything from the classic corn and flour tortillas to buns, bread, chips and sweets. To win best panaderia in Tucson, you know they’re baking with class.

Garlic – Fresh garlic is the best choice for this flavor-packed soup. Chili powder – You can also substitute it with cumin ...