Sprinkling toasted coconut on top of the whipped topping makes for a beautiful presentation and adds an additional pop of ...

This recipe goes all out with a smooth ... this is absolutely the best coconut cream pie we’ve ever tasted! We keep it simple ...

Finding a reason to eat a good pie shouldn't require a national holiday. That said, when Congress declared March 13 as ...

As far as we're concerned, every day is fitting for a slice of the good stuff — but if you need a reason, try one of these scrumptious pie recipes ... Fan-favorite coconut cream pie meets ...

No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...

The traditional lemon meringue pie is given a tropical twist with lime and coconut. For this recipe you will need ... sugar is fully incorporated. Add the cream and beat for another minute ...

Today you are getting the Coconut Cream Pie recipe as I make it. I learned to make this (except the crust) when I was at Baylor University. No, it was not part of my music education studies.

Coconut cream pie is my favorite! It's so rich, creamy and silky-smooth with subtle coconut flavor, and a big pile of whipped cream on top. Technique tips: Whisk pudding constantly while bringing ...

Add the vanilla and rum and cook for a further 5 minutes to glaze. Cool and spoon onto the coconut cream pie. Sprinkle over the lime zest and extra coconut to serve.