I love to watch the professionals make bo jai fan (clay pot rice ... while yuen cheong is liver sausage. The best restaurants have their own secret recipes for the sauce that is stirred ...

A vegan recipe, this dish uses ... the rice equally into four small clay pots. (It should be about 105 g of rinsed rice per pot) 10. Now to make the cooking broth for the rice.

Time, water levels, and different types of rice can all throw off your recipe ... another great pot option is clay. It's not the most common in the U.S., but cooking rice with clay is traditional ...

Spiced chicken pieces, slow-cooked in a clay pot... best eaten with steamed rice ... Close the lid with the help of flour dough and let it cook for 20 minutes.