If you’ve been looking for a rich, velvety Hot Fudge Sauce recipe to drizzle over your favorite desserts ... and full of deep chocolate flavor. Plus, it’s so much better than anything you ...

Add the nuts to the melted chocolate mixture and stir well. Pour the mixture into a 23cm/9in square tray, smoothing the top with a wet palette knife. Let the fudge cool, then refrigerate until set.

Return to the freezer for another 8 hours. 7. Serve with some of the remaining chocolate-fudge sauce poured on top, or go wild and make suburban sundaes. Scoop the ice cream into a sundae glass, pour ...