Craving Asian flavors without the takeout? These 96 easy Asian-style recipes bring bold, delicious tastes to your kitchen ...

That's exactly what this Peanut Satay Chicken Stir-Fry delivers—bold flavors and satisfying textures that make you want to ...

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply ...

The latest not-food-in-your-food recall pulls Lean Cuisine and Stouffer’s frozen meals from shelves at Walmart, Publix, ...

Recipe," a spinoff of our James Beard Award-winning series, New York Times Cooking presents a quick and flavorful Thai basil chicken stir-fry. This salty, sweet, and spicy dish comes together in under ...

One of the best things about a stir-fry is that the ... Here's Jamie Oliver's version of a "super easy" but tasty stir-fry. Chicken noodle stir-fry Ingredients 30g unsalted peanuts Two chicken ...

Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to include yours. Each serving provides 617kcal, 47g protein, 56g carbohydrate (of which 8g ...

Cook and stir until the mixture boils and thickens. Stir in the chicken and cook until the mixture is hot and bubbling. Serve the chicken mixture over the rice.

We show you how to make the perfect chicken stir-fry every time. This meal provides 674 kcal, 53g protein, 60g carbohydrate (of which 14g sugars), 23g fat (of which 4.5g saturates), 9g fibre and ...