About Cheese Fondue Recipe: Fondue is a Swiss dish made with melted cheese. For all the cheese lover, Emmenthaler and Gruyere cheese melted and drizzled with some white wine. Dip blanched vegetables ...

For those among us who know that nibbles make the best meals of all ... is embedded in a typical fondue recipe. Most people use a couple of different kinds of cheese, with soft cheeses that ...

Cheese fondue is the best of both worlds — a boozy, creamy sauce, perfect for dipping bread, veggies, and other charcuterie ...

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic.

If you prefer a stronger flavour, look for the word ‘reservé’ on the label; this indicates an older cheese ... make a classic Alpine fondue. Premium Emmentals are best kept for the ...

Recipes for cheese fondue originally included eggs ... Adding cheese too quickly will make it clump, and fondue is best as a shared social experience activity. —Fondue too thick?

Feb. 24 (UPI) --A French cheese company set a world record -- and bested an unofficial record set by a Swiss rival -- by cooking up 4,800 pounds of cheese fondue. The Juraflore company took on the ...

Treat your tastebuds to a warming fondue or raclette night this autumn ... but what we do know is that these seven spots offer some of the best cheese in the city. From Vagabond’s new winter ...