We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.

There’s something deeply comforting about the combination of crispy, golden potatoes and tender, sweet onions. Whether ...

Add the thyme, sugar, and salt and pepper to taste, reduce the heat to low, and cook, stirring frequently, until the onions are soft and caramelized ... room temperature. Recipe from Wine Bites ...

The secrets to making the best onion gravy are frequent stirring and careful control of the heat when frying the onions so they are soft and beautifully caramelised. This recipe is very ...

Green onions are sold in bunches and are almost always used raw, sliced in narrow rounds. They can be added to stir fry recipes or any cooked dish with ... in late summer and early fall and are the ...

Spaghetti cooked in a delicious caramelized onion puree and shallot puree. Top it with a generous amount of parmesan crumble and indulge in its goodness! The dough of the ravioli has to be made first, ...

Lay the buns cut side down on a pan and toast for about 30 to 60 seconds. Spread yoghurt on the bun bottoms. Add lettuce, tomato, patties, onion, ketchup and pepper.