This water bath or steam canning recipe comes from the Ball All New Book of Canning and Preserving and it will yield about 5 half-pint jars of Spicy Apple Jalapeno Jelly. For the best jelly ...

You’ll also want some hot peppers; jalapeno peppers or habaneros ... Green tomatoes might not be the best choice for this canning recipe. So pick those that look vibrant and smell fragrant ...