While fresh clams seem like they're the best option for chowder, canned clams can also be the ideal ingredient to use. The velvety mouthfeel and sweet, briny taste of clam chowder isn't only ...

We may receive a commission on purchases made from links. Whether you prefer New England or Manhattan clam chowder, making it ...

And while plenty of the best tinned fish brands are based in Portugal and Spain, for whom high-quality canned seafood is a specialty, others are bringing the practice home to North America.