With my recipe for Cajun seasoning, you can add a bit of Louisiana magic to your food whenever you want! It has the perfect balance of savory, smoky, and spicy goodness, instantly giving various ...

To satisfy your cravings, Tasting Table compiled 14 of our best Cajun-inspired ... are similar to our other recipes: bell ...

Some of our best Creole and Cajun recipes include po'boys, jambalaya, and gumbos galore. From slow-cooked masterpieces to ...

Cajun shrimp salad is simultaneously spicy, sweet, salty, and savory, and the refreshing salad greens perfectly contrasts its ...

You can buy ready-made Cajun seasonings and some of them are pretty good, but you can’t beat the taste of the freshly made version for jambalaya and the like. Pound ...

In 2018, Food & Wine named Lagasse's shrimp Creole one of our 40 best recipes ... Cajun dishes do not. Lagasse's "haute Creole" cooking is somewhere in the middle. You will make more Creole ...

Preheat oven to 400 degrees. Pat the tenderloin dry and season all over with the Cajun seasoning. Heat drizzle of oil in a large oven safe pan over medium high heat. Sear the pork tenderloins all ...