Hear me out: Butterscotch sauce is better with balsamic. Yes, the very same vinegar doused on tomatoes and mozzarella is the secret to a perfectly punchy ice cream topper. Here the vinegar is ...

Be sure to have all your ingredients measured and ready to go before you start cooking your sauce. Butterscotch recipes move ...

a scoop of best-quality ice-cream ... or until cooked through. For the butterscotch sauce, place all the sauce ingredients (not the crème fraîche) into a pan and heat gently until the sugar ...

Step 7: Roll in cinnamon sugar and serve with the Butterscotch Sauce. Step 1 ... s Regent’s Park between 21-24 June and celebrate the best of world class cuisine. To book tickets go to ...