Transform Your Brunch: Using V8 juice in Bloody Marys adds depth and spice, instantly elevating the classic cocktail.

If you want to learn how to make the best Bloody Mary you've ever had, this article is for you. There are not a ton of steps, and this cocktail can easily be made with just a few simple tools.

JUST ADD SPIRITS: Add vodka for the perfect Bloody Mary, or your favorite spirit for your own savory cocktail creation. It's every great straight on its own when you're craving more than boring ...

Astra's bloody mary ($16) is made with Absolut Elyx and ... A margarita is the one cocktail that's delicious when it's made right but utterly heinous when it's crafted poorly.

We submit that the best time for a Bloody Mary is when you're bowling ... The Palace Lanes bartender is generous with the vodka, and the drink is served from the bar's take-out window in a ...

The Cafe's "Mary Got Boojie'd" is a giant 24-ounce Bloody Mary cocktail that is more like brunch ... installment of our video series, called the “Best Thing I Ate This Week.” ...

The house-made bloody mary on The Old Monk's brunch menu is your ... Bar Colette starts creating your cocktail days before you even make yourself comfortable on one of its pink velvet couches.

The first bloody mary was made in 1934 at the St. Regis New York's King Cole bar. Bartender Fernand Petiot perfected the recipe, using vodka, tomato juice, Worcestershire, Tabasco, black pepper ...

Given that tomatoes and stone fruits are a match made in bloody mary heaven, it should come as no surprise that this fruit ...

The Bloody Mary bar at Gaetano's — a seventy-plus-year ... looking over your head for the next customer. Grab a stool and a drink and soak in the atmosphere without worrying about obscure ...

But on Sunday mornings, Gaetano's has an offer you really can't refuse: the town's best Bloody Mary bar ... Adorn your drink with plenty of pickled vegetables, cheese, shrimp, jerky and maple ...