You may already enjoy the starchy wonders of a baked potato, but if you've never given your spuds this particular meaty ...

I've loved baked potatoes since I was a kid, and I've always made them the same way: Wrapped in foil and popped in a hot oven for about an hour. However, many skilled chefs, including Ina Garten ...

When all else fails, and I’m not sure what’s for dinner, I turn on the oven and get a tray of roasted potatoes started while ...

If you made too many twice-baked potatoes and you want to perfectly reheat your leftovers, try adding more of this ingredient ...

Remove the preheated pan from the oven and carefully line it with a piece of parchment paper. Pour the potatoes out onto the ...

13 Best Roasted and Baked Potato Recipes Preheat oven to 400°F with racks in top third and lower third positions. Pierce potatoes in several spots using a fork, and rub evenly with oil and 1 ...

Store your potatoes for up to 3 of 4 days in an airtight container in the refrigerator. To reheat, set your air fryer to 400 ...

I also learned that the best potato chips—like our 12 golden ... toasted oil that reminded everyone on our tasting panel of oven-baked fries, in a good way. They were also big on crunch and ...