or it can be further aged. At present, Balsamic Vinegar of Modena exports over 90% its production, while 8% stays in the country of origin, Italy. The industry is worth about 1€ billion ($1.15 ...

It's back! Welcome to a special Insider Deal on the Cavedoni Botte Piccola 7-Year Aged Aceto Balsamico di Modena. This is the ...

The world of balsamic vinegar is likely far more complicated than you thought. There are three different designations, each ...

Traditional balsamic vinegar ... Modena, Italy. Harvest takes place as late in the season as possible, followed by slow fermentation and concentration in wooden casks. Classic balsamic may be aged ...

And how does one choose the best value for money when buying balsamic vinegar ... juice aged for a minimum of 12 years in a variety of wooden barrels by artisan producers in Modena or Reggio ...