Want to add a little heat to your cooking? Sprinkle in a touch of berbere, a North African spice blend of cayenne, paprika, urfa chile, coriander, cardamom, ginger and fenugreek. This mix of ...

The doro wot, a chicken and carrot stew, is seasoned with a zesty berbere spice blend, which provides its dark red appearance. The carrots remain in large pieces and are cooked down to a respectable ...

Fold in the cilantro and scallions and serve. Make Ahead: Berbere is an Ethiopian ground red chile spice mix. It’s available at specialty food shops and from kalustyans.com.

The spice blend berbere is the culinary backbone of many classic Ethiopian dishes. Hawa visits Brooklyn's Ghenet restaurant to make injera and explores the use of berbere in the traditional ...