Cherry blossom season is almost upon us. Across the country, the blooms are expected earlier than usual this year. I enjoyed ...

Spoiler: It's not just for decoration. Two experts explain what that plastic grass is doing in your takeout sushi.

according to the book "Food Culture in Japan." The traditional bento box often relies on combining different foods and vegetables that are yellow, green, and red for visual impact and steers away ...

Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor of ... studying baking in Paris and began making bento around 2016 during her seven-year stay in India.

The name ‘Bento’ itself means convenience, and it comes from Japan. It has blown up around the world. It is not only bought for a birthday celebration but also for a snack. Amrutha ...