What do you put on a Liège waffle? With Belgian pearl sugar adding delightful pops of crunch and sweetness, these dense, buttery waffles are delicious plain and traditionally served without any ...

Warm milk to 110 add the sugar and bloom the instant yeast in the mixture. In your mixer add the flour, salt, and softened butter. Add the warm milk mixture, eggs, and vanilla extract to the mixer ...

In a large bowl, combine the flour, sugar, salt, oil ... using caution not to break them. Heat a waffle iron and liberally coat it with cooking spray. Ladle the batter onto waffle iron and ...

The owners of a popular ice cream business have scooped up another Lehigh Valley storefront where they plan to serve up new “wondaffle” treats.

Unlike the other Belgian waffles you might know, which are made with a lighter batter in a deeper waffle maker, the Liège waffle is made with a yeasted dough that’s sweetened with pearl sugar.