Slice this quick bread for a sandwich ... than 10 times; some recipes suggest no kneading at all. Preheat the oven to 350°F. In a medium bowl, whisk the all-purpose flour with the whole wheat ...

Set aside. In a large bowl, whisk together flour, baking powder, salt, and sugar. Stir in beer. Place dough into prepared pan. Pour melted butter over top. Bake for 60 minutes, or until done.

Although often associated with County Waterford, blaa bread arrived on Irish shores in the late 1600s when the French Huguenots brought the recipe ... lightly with all-purpose flour and bake ...