If you're looking to turn your leftover roast beef into a warm, comforting midweek meal, beef stroganoff is the answer. This ...

Cook on low for 4 hours. Fridge: Store leftover beef stroganoff in an airtight container 3-4 days, reheat in the microwave or on the stove on medium heat. Freezer: The stroganoff sauce doesn’t ...

Beef stroganoff is one of my favorite dishes. Most iterations I've had consisted of soft chunks of meat, sautéed mushrooms, and a sauce that's almost as signature to the dish as the beef itself.

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really ...