French cut beef is actually very lean. Because of this, the right marinade is crucial to get the best flavor and texture out ...

Some kinds of meat, like ribs or T-bone steaks, have easily identifiable shapes. Shaved steak is much more mysterious in that ...

There are so many different cuts of beef that it can be difficult to remember which is which. Here's what makes flat iron and ...

This article originally published on The Kitchn. See it there: When I Want Steak, This Is the Only Recipe I Turn To Breaking ...

Knowing how marinades work is key to boosting the flavors in your next meal. But how long should foods marinate to add that extra oomph of flavor to chicken, beef, fish, and seafood? Here’s what ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

Steak is one of the pricier meats you'll find at the grocery store. But if you know where to look, there are plenty of deals to be had on great beef that ... however, a marinade is a good way ...

That's why there will be a second round of best places to order Portuguese steak in the near future ... and an array of hearty entrees including beef, chicken, pork and seafood.