Wow, this slow cooker beef roast is a delicious fall Sunday dinner. It has a ton of flavor without a ton of work! Dump ...

Strain the beef broth left behind in the slow cooker into a medium stock pot. There should be at least 1 cup of liquid.

It's no wonder why the slow cooker is your official weeknight dinner hero. It turns tough meats into tender slices of heaven ...

I use a Crock-Pot, but any slow cooker with various heat settings will work for this recipe. As well as a slow cooker, you'll need a small beef chuck roast, a bottle of Heinz chili sauce ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

Make an inexpensive joint of beef go further with this all-in-one dish made in the pressure cooker – the beef will be meltingly tender. Use whatever root veggies you have on hand. No parsnips?

Combine the onion, garlic, thyme, and bay leaves in an Instant Pot. Place the corned beef, fat-side up, on top of the onions; sprinkle with the seasoning packet. In a small bowl, combine the beer ...