There's a very subtly sweet and tangy flavor from the honey mustard. We loved the addition of potatoes and mushrooms. They ...

Which cut of beef works best? Chuck roast is the best beef roast for the slow cooker, but rump and bottom-round roast also ...

This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.

As well as a slow cooker, you'll need a small beef chuck roast, a bottle of Heinz chili sauce, gingersnap cookies, and around seven carrots. I started by searing my chuck roast in a cast-iron pan ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

A slow cooker beef casserole recipe you'll make time and time again - no browning required! We've added a little orange peel, black olives, bay and red wine for a Provençal flavour. Each serving ...

Not overfilling the slow cooker by piling everything in at once means things cook more quickly and evenly. Wondering where the seasoning is? Remember, corned beef is already salt-cured ...

Cut each half into 3 wedges (6 total). Place the carrots, onion, and thyme in the bottom of a 6- to 8-quart slow cooker. Place the corned beef, fat-cap side up, over top of the carrots and onions ...