Black beans burgers are a great alternative to beef burgers in the basic form, but you can push them further by adding this ...

Kid’s job: Drizzle a tablespoon of olive oil on a baking tray and place the "falafels" or bean burgers on top and then turn them all over so that they have a coating of a little oil on each side.

Preheat the oven to 180°C. Combine the butter beans, quinoa, fennel, garlic, coconut, flour, egg and seasoning in a mixing bowl. Divide into 4 equal portions, shape into large patties and chill for 30 ...

What happens when hunger strikes? You look for some mouth watering recipes and here you can access all. Get the Mung Bean & Spinach Patties recipe online along with all the ingredients and method of ...

Add the black beans, salt, black pepper ... Heat the oil in a griddle pan and cook the burgers for 7 minutes on each side until golden brown. To serve, add the lettuce to the bun bases, top ...

Patties are a tasty snack that are also fulfilling and come in different options, many of which are high in calories. Here we suggest patty options that can also be savoured by those seeking weight ...

Vegetarian burgers can be made from all kinds of things—chickpeas, mushrooms, black beans, tofu and quinoa are some of our favorites. For a veggie-packed burger, we love to create patties from ...

These homemade veggie burgers make a healthy and delicious alternative to traditional burgers. These homemade veggie burgers make a healthy and delicious alternative to traditional burgers. They ...

This dish is bright, delicious, and versatile. You can serve the cakes as big-mouth burger patties or bite-size appetizers. Preheat the oven to 200 F (93 C). Combine the salsa, cumin, and black beans ...

I give it an A+,” news editor and taste tester Liz Baumeister said after trying a Quinoa Patty from the Times Leader test ...