I rarely cook a Sunday roast these days. For a couple of reasons, not the least being the cost. We spend less time in the ...

Rub the lamb shoulder with the oil and season with salt and pepper. Put the lamb in a flameproof roasting tin and brown over high heat. Add the shallots, garlic and cumin, then roast in the oven ...

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or else roast it slowly to allow the generous layers of fat to melt away, leaving tender meat that can be pulled off the bone in large pieces. A boned shoulder is fantastic when stuffed - try ...

and yet underrated cut of lamb that works well roasted with herbs and spices, or barbecued. Preheat the oven to 150C/300F/Gas 2. Roll out the lamb belly flat on a surface. Using a sharp knife ...

Sirloin chops are thick, inexpensive cuts that are just tender enough to be grilled or broiled, steakhouse-style. Shoulder ... lamb chops elaborates on all four types with easy-to-follow recipes ...

Whether it’s for a Sunday roast, family dinner or a lazy long lunch, this lamb shoulder is the ultimate winter dish. The lamb served at Chiswick might not peer back at you from the garden, but Moran ...

In partnership with Australian Lamb we talk to Shane Delia about an easy slow roast lamb recipe perfect for sharing on a lazy ... He prefers lamb forequarter (also called shoulder) – a forgiving cut ...