This homemade vanilla cake recipe is perfect for making a birthday cake ... filling can create a fruity and refreshing option. Bavarian cream. Using Bavarian cream as a filling for a cake is a ...

Bavarian cream (or crème Bavaroise if you want to sound fancy) is a French dessert that’s essentially whipped cream, gelatin, and custard, all folded together into a creamy, spoonable delight. It can ...

There’s something special about the blend of light, airy cake and the refreshing tang of lemon. A Lemon Cream Swiss Roll ...

The Omni Parker House Hotel, 60 School St. Boston, MA, is credited as the original inventor of the Boston Cream Pie, and they ...

While there are tons of different cake flavors out there, we’ll always have a special place in our hearts for chocolate cake.

Start with the salted egg yolk custard filling. Then try a different filling, such as ube halaya jam. This recipe uses cooked salted duck egg yolks, easily found in the frozen or refrigerated ...

From potato pancakes to Schweinebraten (German-style roast pork), we've rounded up all sorts of delicious German recipes ... and lots of Bavarian desserts, like Bavarian Cream with Hazelnut ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

Choose from our hand-picked recipes ... of the cake. This festive beauty from Food & Wine's Paige Grandjean starts with a flourless sponge cake decorated with a mascarpone-cream filling and ...