A vegetable that should never be missing in winter: cauliflower. Versatile in the kitchen and with many beneficial properties, this white ingredient with globular inflorescences... let's be honest, it ...

Whisk in 150ml/¼ pint cold water to make a thick batter. Dip the cauliflower florets in to coat them and set aside on a plate. Spray the air fryer basket with oil, then add the florets in a ...

Try these buffalo cauliflower wings bowls are the ultimate vegan twist on traditional buffalo wings. Try them with veggies ...

Cauliflower Nuggets are a delicious and healthy Ramadan side dish, snack, or suhoor option that both kids and adults will love. Crispy on the outside and tender on the inside, these golden nuggets are ...

Medium sized cauliflower florets are nicely coated with a simple batter and then fried for a few minutes till crispy. Now to make sure you don't miss out on something spicy, there's also the perfect ...

Cauliflower is one of my favorite bases for a vegetarian meal. Its mild flavor is a blank canvas for just about any seasoning you’d like (in this recipe, it’s harissa), and when cooked properly it has ...

Add enough of the sparkling water to make a thick batter. Coat the cauliflower florets in the batter and deep-fry for 3–4 minutes, or until golden-brown. For the wing sauce, mix the butter and ...