Burgers are delicious, but they can also get a little boring. Upgrade your burger instantly by adding one vibrant and ...

Spices play a key role in daily cooking by enhancing flavor and health ... Garam Masala This is another commonly used spice in the Indian kitchen, which is made by grinding several spices together.

It’s almost impossible to get your head around what “Indian cooking” is. There’s so much variety to this ancient cuisine, which incorporates different flavors and spices from region to region.

Luckily, there is an easy fix: start using the right seasonings. If you look online for traditional recipes, you'll notice they often contain uncommon spices ... well with the Indian culinary ...

“Coconut, tamarind and curry leaves are popular in South Indian cooking. Panch Phoron (a mix of five spices - fennel seeds ... and giving it naan vibes is easy with the simple nigella seed ...

Heat oil in a pan over medium heat. Add the chopped okra and sauté until it becomes tender and slightly browned. Sprinkle ...

Spices are the backbone of every delicious Indian dish. This is why storing them properly is important to retain their flavour and aroma. Here are five ways to ensure that. Keep your spices in ...

Ideal for all vegetarians, palak dal is loaded with protein and iron. In just 30 minutes you can make this dish with the following : lentils, spinach, spices and garlic.

Coffee has evolved into a versatile ingredient beyond a morning drink. Celebrated on International Coffee Day (October 1st), ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

Each Indian state ... for her skill in cooking parathas, a staple in our household. Her aloo parathas, which my friends still talk about, were stuffed with mashed potato and spices, and served ...