Barilla’s Snowfall pasta deserves to be part of that conversation year after year. Pasta is a staple. From that classic spaghetti and red sauce to a farfalle with a cream sauce, the combinations ...

In 1996, Barilla America Inc. expanded to the United States, where it has become the No. 1 national brand of pasta. Italian pasta is a recognized dish all over the world, but in the United States in ...

Chef Gillis creates a pasta dish that holds as much appeal for Millennials seeking Latin-inspired dishes as it does for their parents. It was a winner in Barilla’s annual foodservice recipe contest.

Barilla’s revolutionary 3D printed pasta, formerly known as Blue Rhapsody, has undergone a major rebranding and is now Artisia. This transformation reflects a deeper commitment to art, craftsmanship, ...

2. Add sun-dried tomatoes, including some oil from tomatoes, garlic and olive oil. 3. Cook Plus Farfalle according to package directions. Drain, then add pasta to salad bowl. Add Parmigiano cheese and ...