Prepare a gas-powered barbecue for smoking ... skin or fat side up. Cover the grill and roast the pork shoulder for 4 to 6 hours. The time it takes will vary depending on your piece of meat ...

While we respect all that goes into making traditional barbecue, sometimes it’s nice to have an easy shortcut. Made with a 4 to 5 pound bone-in Boston butt pork roast, this recipe is incredibly ...

Roast the pork for 1–1½ hours ... meat in the centre of the grill or hang in the centre of the grill on a rotisserie stick and barbecue for 1–1½ hours, basting occasionally, until well ...

Evolving from simply cooking meat over a fire, cultures have created various techniques to grill, roast, and cook their ... or Chinese barbecue pork. Char siu translates to "fork-roasted." ...

One is all pork, one begins with brisket and goes from there. But there is one thread that binds these unlikely ends of the barbecue spectrum: the chop. There’s a rhythm in the air at both Buc ...

Later, he explains how to build your own barbecue pit and roast a whole ... is a treasure trove of grilling and smoking recipes, from mustard and rosemary-crusted pork shoulder to caramelized ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...