Avoid sugar, though -- you'll want something more organic tasting, like honey or maple syrup ... The result is a sweet and ...

Add the green beans and carrot to the wok and stir fry for two minutes. Add the soy sauce, honey and balsamic vinegar to the wok and stir fry for a further 1-2 minutes, or until the vegetables are ...

Not all types of vinegar are made the same — take balsamic vinegar, for example. It's a special type of vinegar made from ...

In a medium bowl, add in the mustards, vinegar and honey and whisk until ... Once the chicken is done cooking, brush thm with the honey balsamic mustard and serve.

3. When onion has softened, add sake, 2 Tbsp water and balsamic vinegar (PHOTO C). When sauce comes to a boil, turn chicken again. When sauce is reduced to about a quarter, add butter, turn off ...