A perfectly marinated steak can transform a simple meal into something extraordinary. The balance of flavors from bals ...

In a sturdy re-sealable plastic bag, combine the vinegar with ... to 425° and bring the steak to room temperature. Heat a grill pan. Remove the steak from the marinade and season with the salt ...

The best quality balsamic vinegar can be over 100 years old but ... salad dressing or add a few drops to meaty stews, when frying steak or chops or in marinades. Alternatively, lightly sprinkle ...

Add the soy sauce, balsamic vinegar, and salt and pepper and ... grill or grill pan over medium-high heat. Cook the marinated rib-eye steak on the grill or grill pan, turning constantly with ...