A perfectly marinated steak can transform a simple meal into something extraordinary. The balance of flavors from bals ...

These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes feature.

Balsamic delivers a rich taste while maintaining the acidic kick of vinegar. Commonly seen in glazes, dressings, and reductions, it’s a staple of Italian dishes and has long been recognized as a ...

One of our favorites can help to both brighten and sweeten your beans: balsamic vinegar. Acid is one of the best ways to take canned foods, including beans, from dull to dazzling. Thanks to its ...

Add the balsamic vinegar, sherry and cream and simmer for ... To cook the venison, remove the venison from the marinade, pat dry with kitchen paper, then season well with salt and freshly ground ...

In a shallow dish, combine balsamic vinegar, soy sauce, and 3 tablespoons oil. Coat steak in marinade and set aside for at least 15 minutes. In a blender, pulse rice wine vinegar, lemon juice ...

Add the soy sauce, balsamic vinegar, and salt and pepper and stir ... outdoor grill or grill pan over medium-high heat. Cook the marinated rib-eye steak on the grill or grill pan, turning ...