In the mood for a freshly-baked treat? These DIY baking kits could ... you need to make your bagels – just add some water and a spread or filling of your choice, and you’ll have a colourful ...
Preheat the oven to 180C/160C Fan/Gas 4. Grease the traybake tin with butter or baking spread and line the base and sides with baking paper. Measure all the cake ingredients into a large bowl and ...
Add the chocolate chips and fold through. Pour the mixture into the tin and spread out evenly. Bake in the oven for 25–30 minutes, or until there is a slight wobble in the middle. Leave to cool ...
Great British Bake Off judge Paul Hollywood has shared the biscuit he reckons is best for dunking into a cup of tea - but do ...
Grease and line two 20cm (8 inch) round loose-bottomed cake tins with non-stick baking paper. Measure one-third of the cake ingredients into a large bowl and whisk using an electric hand whisk for ...
Pour into the prepared tin and tilt the tin to allow the mixture to spread evenly to the sides. Bake for about 10–12 minutes, or until springy to the touch and beginning to shrink from the sides ...
It started off as a night like any other. I was chipping away at stories about garden trees and nuclear war, while my wife had just arrived home with our baby ready for his bedtime. But nothing ...
For the sponge: 175g very soft butter or baking spread, plus extra for greasingZest and juice of 1 lemon150g caster sugar3 eggs eggs200g self-raising flour225g blueberries Filling and ...
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