A versatile buttercream frosting that can be used on cakes or cupcakes. It tastes as if it came straight from a bakery. Light ...

It may seem unusual, but ermine or flour frosting is a classic recipe that is less sweet and more silky than other forms of ...

Five simple steps for how to cover your cake in marzipan and royal icing ... This recipe makes enough for a 18cm/7in round cake or a thin covering on 18cm/7in square cakes and 20cm/8in round ...

There are so many different types of icings and frostings—we love cream-cheese frosting for zucchini and carrot cakes, mascarpone frosting for pumpkin and banana cakes, and chocolate frosting ...

Use a flexible palette knife to spread soft icing evenly over cakes: lightly dust the surface ... egg whites can be substiuted into the recipe.

I've made several dump cakes over the past few years because I enjoy bringing them to parties, but the one Dustin shared ...

While the two terms can seem interchangeable, there's a significant difference between cake icing and cake frosting, which ...

Infused with favorite holiday flavors like peppermint, gingerbread, and cranberry, here are the 10 best Christmas cake ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

There's no dessert more refreshing than a perfectly tart lemon cake ... recipes is for Joanne Chang's sophisticated lemon-ricotta cupcakes. Refined sugar in both the batter and citrusy frosting ...