Creamy, saucy, and surprisingly easy to make, this Tuscan chicken recipe makes for a welcome addition to your weeknight ...

Based on a classic creamy chicken dish, Tuscan chicken is one of Mary Berry’s favourites when she needs an easy supper. It’s lovely served with potatoes, rice or pasta. Place the chicken in a ...

Cut up cherry tomatoes into halves and add them to the pan until they soften and release their sweetness. Let this cook for about one to two minutes. Then, add in about three- quarters of a cup of ...

To freeze, put cooled portions of the Tuscan Chicken and sauce into freezer-proof containers. Cover tightly and freeze for up to 1 month. Defrost and stir the sauce well before reheating in the ...

Of this creamy chicken dish, Vanya says: "I guarantee you'll fall in love with the big flavours in this sauce: cream, parmesan, sun-dried tomatoes, and Italian herbs. The chicken cooks in the ...

Indulge in the flavors of Italy with Creamy Tuscan Chicken, a dish that delights the senses and transports the taste buds ...

HEAT large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.