Smoked salmon canapés with dill cream combine the rich, savory flavors of salmon with the refreshing taste of dill, creating a sophisticated yet simple dish to prepare. Let me guide you on how to ...

#2. While you are doing this, preheat your oven to 350 degrees. #3. Line a baking sheet with parchment paper. #4. Place the ...

These delicious new recipes enhance salmon’s rich flavor and versatility, making them perfect dinner options for every day of the week.

With this quick and easy salmon recipe, dinner is ready in 25 minutes. A simple glaze of Dijon, honey, and brown sugar with a ...

Flake the cooked salmon and finely chop the cooked prawns. Put them in a bowl and add the lime juice and zest. Season with salt and pepper. In a second bowl, lightly whip the double cream until it ...

Salmon: Preheat oven to 400 degrees. Rinse the fish under cold water, and pat dry with paper ­towels. Place one or two cooling racks on top of a parchment- or ­aluminum-foil-lined baking sheet ...

Salmon and dill are the perfect combination as the dill gently compliments the delicate salmon. Adding the smoked salmon enhances the poached salmon flavour and the topping makes the burger extra ...

Give crêpes a savory spin with smoked salmon, briny caviar and a creamy dill sauce. Get Mawa McQueen's recipe.