This recipe for sweet plantain bread pudding from developer Jessica ... you can skip the soaking step completely and bake the bread pudding once the custard is poured over it.

Fried sweet plantain aren’t just a snack—they’re a way to bring a little joy and tradition to your table. They’re easy to make, endlessly versatile, and perfect for sharing. The next time ...

Ditch the croutons and add some crunch to your salads with crushed plantain chips. The slightly sweet flavor and satisfying ...

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Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

To make the plaintain hummus, roast the plantains on the barbecue over a medium–high heat, turning regularly, for about 15 minutes until they are blackened and the skin splits. Alternatively ...

If you see a plantain in your kitchen, what’s on the menu? Plantain fufu, pasteles, rellenitos de plátano, tostones, mole de plátano, mofongo are just a few of the dishes that come to mind.