You can also use beef short ribs or lamb shanks in this ... Below are some of my favorite pieces of equipment that I use when ...

Next, place the boneless beef ribs in the Crock-Pot and pour the sauce ... serve them with your favorite side dishes such as coleslaw, baked beans, or corn on the cob. The combination of flavors ...

An average of 4.5 out of 5 stars from 11 ratings James Martin brings you the perfect roast beef recipe for an extra ... filling them two-thirds of the way. Bake the Yorkshire puddings for 20 ...

If you’re buying this cut on the bone you can order the number of ribs you want. A one-rib piece makes a generous meal for two people; a three or four-rib piece (weighing about 2.5kg/5lb 8oz ...

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.

Season beef with freshly ground black pepper. Place fresh thyme in a roasting dish, sit beef on, ribs down, and place in the oven to roast for 15 minutes. Reduce the temperature to 160C.