Instead of a frozen dinner or delivery, try this dish which feeds one, two or more in less time than it takes to order ...

Say farewell to crispy fish filets sticking to aluminum foil with this exclusive tip from corporate chef Johnnie Gale, you'll ...

There are half a dozen ways to cook fish, and baking and broiling are two common methods. But when should you bake, and when ...

2. Heat oil in a pan and add fish. 3. Cook over high heat till the fish turns brown on both sides, keep aside. Transfer fish on to an oven-proof serving dish, sprinkle onions and tomatoes over the ...

Butter-soft spiny lobster and light-as-air halibut are just some of the stunning seafood dishes coming from the kitchen at Caruso's, the Michelin-starred restaurant at the Rosewood Miramar Beach ...

Bake in the oven for 30 minutes ... lash the lot into the jug and blend with the sunflower oil. Ensure that your fish has no skin left on it and then toss the fish chunks in the green paste ...

Preheat the oven to 220C/200C Fan/Gas 7 ... spread with the harissa paste and top with lemon slices. Bake for 15 minutes, or until the fish is just cooked. Steam the broccoli until cooked to ...

Season a fillet of salmon and nutty bread crumbs right on your serving platter and bake it in a very low oven while you ... it won't be damaged by the low heat of the oven, and the fish will be ...

In the Hairy Bikers Far East programme Si and Dave didn’t have an oven on location, so they fried the fish. It can be either baked or fried. Mix all of the marinade ingredients together and ...