I you are hosting or attending a cook out or attending one this year, these last minute appetizer recipes will save the day!

Bake up a batch of this Latvian Piragi recipe. Enjoy a few of these traditional bacon- and onion-filled bread rolls now, then freeze the rest for later! These pirages (pier-rogz) come from my ...

Drain and set the ginger on a paper towel to dry. Add the bacon to a large, hot frying pan and cook until the fat is rendered and the bacon is cooked and crisp. Add the onions and garlic and cook ...